Rootstock(the part of a baby tree that has the apple variety grafted onto it) is our Standard Los Rios Blended Cider. A mixture of 5 varieties of sweet and tart apples blends to make a great base for a standard hard cider.
Gold Berry Cider
The Pipper is a proud blend of Pippin Apples and Bartlett Pears. Pippin Apples are your great-grandma’s “Granny Smith”. Before the breeding of granny smith apples your great grandma would have reached for a pippin off the grocers shelf for her pie baking needs. If this historic testamonial isn’t Enough then the bright crisp flavor of the hard cider made from this fruit will definitely make you a believer. When this tart cider is mixed with the smooth-sweet decadence of the pears it reaches a beautiful balance of tart and sweet to to refresh and sooth the pallet.
Dry Hopped Cider
A delicious Cider with the fresh and zesty infusion of Citra Hops to make your mouth say, “Ahhh” on a hot summer’s day.